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Santa Teresa:Essential Duties and Responsibilities include the following.
Other duties may be assigned.Portion diced meat by weighing the meat and packaging the meat into a bag/tray and/or placing the meat into a vacuum machine.Move portion steaks from conveyor belt/flattener into various packagingincluding vacuum film and boxes.Verify the weight on individual steaks by weighing them on a scale.Take finished product packaged in a bag and seal the bag with a hand sealer machine.Demonstrate the ability to work as a team and follow direction.Adherence to all quality and safety guidelines.Performs other duties, as needed.
